Recipes for Gluten Free Family Cooking
Cooking for kids is a weekly challenge, adding in gluten free needs makes it seem every harder, but it doesn’t have to be! Below we have shared some of our go-to recipes that we use for easy family meals and snacks that everyone enjoys.
Some of our favorite recipes are naturally gluten free, some are specifically designed for people with celiac disease and others are classic recipes that we adjust by using gluten free flour.
Slow Cooker Pulled Pork
America’s Test Kitchen recipe (you need to put the rub on overnight, but it’s worth it).
View RecipeAsian Cucumber Salad
This comes together very quickly and even makes for a great snack!
View RecipeKale Salad
With Warm Cranberry Vinaigrette (shocked my kids like this, lasts up to a week in the fridge).
View RecipeLabne with Sizzled Scallions
Aka “The Dip” from Alison Roman (the kids dip EVERYTHING in this and will eat it by the bowlful).
View RecipeTanghulu Chinese Candied Fruit
You can also melt the sugar in the microwave if you are in a rush!
View RecipeS’mores Chocolate Chip Cookies
We make our favorite GF chocolate chip cookie recipe (or use Bob’s Red Mill GF mix) and then do the s’mores treatment!
View RecipeJewish Apple Cake
Quite possibly the best apple cake you’ll ever eat. It’s vegan too! Just substitute GF flour!
View Recipe